Custom Cookie Boxes
A cookie is brittle, round, and heavier than it looks. Stack a dozen loose in a box and the bottom two arrive as crumbs — not because the box was weak, but because nothing inside it stopped the stack from moving.




Get a price for Cookie Boxes
Send the size and quantity — we reply the same working day with a price, a dieline and a date. Artwork optional at this stage.
- 4styles in this range, each with its own page and price
- 100unit minimum on every style, printed or plain
- 4markets quoted in the delivery currency
- ±1mmcutting tolerance on folding board, checked on a sample
4 styles in this range
Styles we make in this range
Every one below is written up, priced and dielined. Tap a style to see how it is built.
01See the build →Biscuit Boxes
A biscuit is dry, and it wants to stop being dry.
02See the build →Festive Cookie Boxes
Custom festive cookie boxes
03See the build →Luxury Cookie Boxes
Custom luxury cookie boxes
04See the build →Paper Cookie Boxes
Cookies are not heavy, so this is rarely a board strength problem.
Side by side
Which cookie boxes style fits
| Style | Board | Build | Minimum | |
|---|---|---|---|---|
| Biscuit Boxes | Grease-resistant food-grade, 16–20pt | Tuck cartons, sleeves, window cartons, rigid gift boxes | 100 boxes | Open → |
| Festive Cookie Boxes | 20–24pt boxboard; wrapped grayboard rigid; wound tubes | Windowed lidded box, gable, round box, tube, shaped box on its own die | 100 boxes | Open → |
| Luxury Cookie Boxes | Wrapped grayboard 1.5–2 mm rigid; 20–24pt boxboard folding; wound tubes | Rigid lift-off or magnetic, windowed lidded folding, drawer, tube | 100 boxes | Open → |
| Paper Cookie Boxes | Grease-resistant food-grade, 14–18pt | Tuck cartons, window cartons, divided trays, sleeves | 100 boxes | Open → |
The stack has to be held, not just contained
Cookies in a loose pile transmit every impact through the whole stack, and the ones at the bottom take all of it. What stops that is not a stronger box but something that keeps the stack still: a snug tube, a divided insert, or a tray with individual wells.
A cheap and very effective answer is to size the box so the stack cannot tip. A tall narrow column of biscuits with 2 mm of clearance travels far better than the same biscuits with room to slide.
If they must travel loose, fill the headspace. An air gap above the stack is where the breakage energy comes from.

Formats, and what each is really for
| Tuck carton | Everyday retail; cheapest, stacks, needs an inner for fragile biscuits |
|---|---|
| Window carton | Shows the bake, which sells a homemade-looking product |
| Rigid gift box | Christmas and gifting; holds a divided tray and survives posting |
| Tube | Holds a round biscuit stack better than any rectangular box |
| Individual wraps | Decorated cookies, sold singly, protected by a flow-wrap or sleeve |

Fat, moisture and the board underneath
A butter-rich biscuit will grease uncoated board within days, and the mark shows through to the outside. Grease-resistant board handles it, and a paper case or liner handles it even more cheaply on a gift box.
The opposite problem is worse. Biscuits go soft in humidity, and a carton alone slows that by almost nothing. Anything sold with a shelf life needs an inner barrier — a sealed film bag or a foil liner — with the printed carton as the outer.

Windows on a home-baked look
If the biscuits are inside a sealed inner bag, a window in the outer carton costs you nothing and shows the product. That combination is the one most brands should be using.
- A window proves the biscuit is irregular, which for an artisan product is the selling point.
- It also lets moisture in and out, which shortens the useful shelf life.
- A filmed window keeps the barrier and fogs on anything packed warm.
- On decorated cookies the window is nearly mandatory — the decoration is the product.

Gift boxes and the second life of the tin idea
The biscuit tin exists because people keep them. A rigid cookie box does the same job in board, gets kept for the same reason, and is far cheaper to print well and to post.
For a seasonal gift range, a rigid box with a printed inner tray, a divided insert and a lid that closes cleanly outperforms a heavier folding carton at a similar price — the same reasoning we set out for gift boxes that get kept.

Across the range
What every cookie boxes job runs on
Boards
- Natural kraft
- White SBS
- E and B flute
- Wrapped grayboard
- Food-grade board
- Recycled content
Chosen from what goes in the box and how far it travels. Our notes on recyclable and compostable stocks say which claims each board can carry.
Finishes
- Matte
- Gloss
- Soft-touch
- Foil
- Emboss
- Spot UV
- Kraft
- Textured
Each one is a decision about light on a shelf — the specialty finishes range shows them on real boxes.
Artwork
- Vector PDF or AI, fonts outlined
- 3 mm bleed, 4 mm safe area
- CMYK; a spot color where a match must hold
- Proof on the dieline before press
Files not set up that way are fine — see the guide to preparing print files.
Interactive · five steps · no sign-up
Build your Cookie Boxes in 3D
Pick a shape, type a size, choose a board and a finish. The preview on the left redraws as you go, and the spec lands with us exactly as you set it.
Frequently asked questions
Got a question about cookie boxes? The answers below cover what we get asked most. If yours is not here, send it with a brief, message us on WhatsApp, or call +1 503-461-4788 — we reply the same working day.
Why do my biscuits arrive broken?
Almost always movement inside the box rather than a weak box. Hold the stack still and fill the headspace.
Will a carton keep biscuits crisp?
No. Board is not a moisture barrier. Use a sealed inner bag with the carton as the outer.
Can I have a window and a shelf life?
Yes, if the biscuits are in a sealed inner. A window straight through to the product shortens the shelf life noticeably.
Is a rigid box worth it for a gift range?
For anything posted or given, usually yes. It gets kept, which no folding carton does.
What is the minimum order?
100 boxes, any build.
Which way should the stack face?
Edge-on against the long wall, so the box supports the discs on their edges rather than letting them slide flat.
Why do my biscuits arrive broken?
Almost always movement inside the box rather than a weak box. Hold the stack still and fill the headspace.
Will a carton keep biscuits crisp?
No. Board is not a moisture barrier. Use a sealed inner bag with the carton as the outer.
Can I have a window and a shelf life?
Yes, if the biscuits are in a sealed inner. A window straight through to the product shortens the shelf life noticeably.
Is a rigid box worth it for a gift range?
For anything posted or given, usually yes. It gets kept, which no folding carton does.
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